Home made dim-sims

I love steamed fresh dim-sims.. not the frozen stuff..

They are fairly simple to make and much healthier than those in store..

(pic is of raw dim-sims)

You will need:

Chicken/veg filling (for recipe)

Wonton wrappers

To make:

Fill each wonton wrapper with about 1-2 tablespoons of filling (depending on the size of the wrapper)

Place on a steaming rack and allow to steam covered for about 15 mins or until filling and wrappers are fully cooked.

Serve with your favourite dipping sauce!

Tip:

Wrapping dimsims requires a bit of practice, there are many videos on youtube demonstrating this. Find a technique that works for you, or develop your own!

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